Real Cidermaking On A Small Scale Book - Michael Pooley & John Lomax

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136 page paperback.
This new practical book explores traditional and modern approaches on the craft of cidermaking.
Contents include cidermaking history, instructions for apple pressing, choosing fruit, step-by-step brewing and pasteurisation, blending, troubleshooting, cider-based food recipes and cider vinegar.

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Real Cidermaking On A Small Scale Book - Michael Pooley & John Lomax

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